Exuberant TV chef Rosemary Shrager is a national treasure in the culinary world and has a devoted following. Author of numerous cookery books she has since become a bestselling author of cosy crime dramas with a foodie twist. She talks to Steven Gale about Too Many Cooks, set in a Cornish boarding school for girls among vanishing headmasters, illicit affairs and human bones under the hockey pitch.
With a strong background in classical cooking, Rosemary has become the star of numerous television popular cooking shows, as well as featuring in Ladette to Lady and I’m a Celebrity Get Me Out of Here!
Lunchtime tipples will be on offer at this opening event to the festival!
ONLINE SALES ARE NOW CLOSED FOR THIS EVENT – LIMITED TICKETS AVAILABLE AT THE VENUE ON THE DAY